Cauliflower soup, cheddar & chives
Bubble & squeak, grilled smoked streaky bacon, fried egg and chipotle mayo dressing
Deep fried Jerusalem artichokes, roast Italian Delicia squash & crumbled Bristol made pickled ewes milk cheese (which is the same as feta but beta) with capers, fresh chilli and Italian Winter leaves
Slow cooked shoulder of pork, haricot beans cooked in tomato with chorizo, deep fried polenta, mashed potato & Winter greens
Natural smoked haddock on Winter greens with mashed potato, poached egg and grain mustard sauce
Gnocchi alla Romana, deep fried Jerusalem artichokes, char-grilled tender stem broccoli, Cashel blue cheese sauce with grilled trevise & castel franco lettuce
Lemon crunch
Raspberry jam Bakewell tart with raspberry ripple ice cream
Affogato
Three courses: £35